Perfectly sweet and delicately spiced, this Gingerbread Latte is going to be your new favorite coffee treat! It’s made with my favorite Community® coffee, milk, warm spices, a touch of molasses, and is naturally sweetened with maple syrup. Such an epic winter drink!

coffee with whipped cream and a gingerbread man cookie

I seriously cannot believe Christmas is less than a month away! I finally got my tree up, lights on the house and all of my decorations put out. And now my favorite thing to do is snuggle up under a cozy blanket, put on cheesy holiday movies and enjoy this delicious Gingerbread Latte. It’s really making me get excited for all things Christmas. I mean, what better way to get into the holiday spirit than with this yummy gingerbread latte? Let me show you how easy it is to make!

gingerbread latte served with gingerbread man cookies

Ingredients Needed For A Homemade Gingerbread Latte

This recipe could not be easier! It’s so simple that my husband and I have been enjoying these every morning for the past week!

It is essential that you start this recipe with a rich, smooth, great-tasting coffee and that’s why we’re using Community® coffee.

Other ingredients needed are pretty straightforward and here’s the lineup:

  • Milk
  • Molasses
  • Cinnamon, ginger, nutmeg
  • Maple syrup
  • And any fun toppings your heart may desire
canister of Community coffee near gingerbread latte

How Do You Make a Gingerbread Latte?

This recipe is really quick and easy! It will only take you about 2 extra minutes from making your regular coffee in the morning. Start off by heating some milk. You can do this on the stovetop, in the microwave or in an electric frother. You don’t want the milk to boil, just get nice and steamy.

While milk is steaming, mix the cinnamon, nutmeg, ginger, maple syrup and molasses in with the freshly brewed Community® coffee. Divide this mixture between two mugs and stir well to combine.

Next, pour the milk evenly over the two mugs of coffee and then garnish with your favorite toppings. I love to dress up this latte with whipped cream, a dusting of cinnamon and a cute little gingerbread man.

coffee in a glass mug with whipped cream and a gingerbread cookie

It’s time to put on that cheesy Christmas movie or turn on some Christmas music and make yourself a mug of this delicious Gingerbread Latte. My favorite way to enjoy the most wonderful time of the year!

OTHER HOLIDAY RECIPES TO TRY:

Pumpkin Bars

Healthy Pumpkin Pie (gluten free & dairy free)

Healthy Apple Crisp

Easy Sugar Cookies

If you try this Gingerbread Latte recipe, let me know! Leave a comment and if your family loves it as much as mine does, be sure to give it a five star ⭐️ rating! Also, tag @kimscravings on Instagram with a picture of your creation. It’s so fun to see what you’re cooking! Be sure to subscribe to our mailing list to receive more healthy delicious recipes straight to your inbox.

gingerbread latte topped with whipped cream and a gingerbread cookie

Gingerbread Latte

Perfectly sweet and delicately spiced, this Gingerbread Latte is going to be your new favorite coffee treat! It's made with my favorite Community Coffee, milk, warm spices, a touch of molasses, and is naturally sweetened with maple syrup. Such an epic winter drink!
Author: Kim

Ingredients

  • 1 1/2 cups milk of your choice
  • 3/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground ginger
  • 1/8 teaspoon ground nutmeg
  • 1 tablespoon maple syrup, (or other preferred sweetener)
  • 1 teaspoon molasses
  • 3/4 cup strongly brewed Community Coffee
  • Optional garnishes: whipped cream, cinnamon, gingerbread men cookies

Instructions 

  • Steam the milk in a small saucepan or in the microwave or in an electric frother. This will only take a couple of minutes. Milk should not start boiling.
  • Meanwhile, in a glass measuring cup or small mixing bowl, combine the spices, maple syrup, molasses and coffee. Mix until well combined. Divide between two mugs.
  • Pour the milk over the coffee evenly between the two mugs. Serve immediately with garnishes, if preferred.

Notes

I love to dress up this latte with whipped cream, a dusting of cinnamon and a cute little gingerbread man.
Serving: 1serving, Calories: 103kcal, Carbohydrates: 19g, Protein: 6g, Fat: 1g, Saturated Fat: 1g, Cholesterol: 4mg, Sodium: 80mg, Potassium: 360mg, Fiber: 1g, Sugar: 18g, Vitamin A: 375IU, Calcium: 250mg, Iron: 1mg

Did you make this recipe?

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