These delicious mini pizzas made with Hickory Farms sausage and cheese will be the hit of the party!
Course Appetizer, Snack
Cuisine American
Diet Vegetarian
Prep Time 10 minutesmins
Cook Time 10 minutesmins
Total Time 20 minutesmins
Servings 16mini pizzas
Calories 68
Author Kim
Ingredients
4large flour tortillas
1cuppizza sauce
3/4cupshredded cheese
1/4cupsausage or mini pepperonichopped
fresh parsleyfinely chopped
Instructions
Preheat oven to 425 degrees F.
Spray 2 muffin trays with cooking spray (This recipe makes approx 16 pizza bites).
Cut 4 circles out of each tortilla, using an empty can or a cookie cutter (approx 2.5 inches diameter). Repeat with the remaining tortillas so you have 16 circles.
Firmly press tortilla circles into the muffin cavities, pushing to the bottom.
Add 1 tablespoon of pizza sauce on each tortilla. Divide the cheese and sausage between the tortillas.
Bake for 9-10 minutes.
Once cooked and cheese is melty, allow to cool in pan for about 1 minute. Sprinkle fresh parsley before serving, if desired.
Notes
*Feel free to use any favorite variety of toppings you'd like.